The Albany Club of Toronto, Friday 31 March 2017, 7pm
This event has reached full capacity
All alumni are invited to join the Master, Bursar and Development Director of Trinity Hall for a 3 course dinner with wine at The Albany Club of Toronto.
Date: Friday 31 March 2017
Time: Drinks will be served from 7.00pm | Dinner will be served a 7.30pm
Location: The Albany Club of Toronto, 91 King St E, Toronto, ON M5C 1G3, Canada
Cost: £50.00 per person | booking required
Alumni are invited to bring a guest and the dress code is business smart.
Booking: This event has reached full capacity. If you would like your name adding to a waiting list, please email firstname.lastname@example.org
Additional information: Please note that we are unable to offer refunds for bookings cancelled within five working days of the event, except in exceptional circumstances.
For any enquiries, please contact Rachelle Stretch on email@example.com
A guest list is available at the bottom of this page. Please note that login to THalumni.net is required and guests will not appear on the list.
- Appetizer Selections -
SOUP DU JOUR
BABY LEAVES GREEN SALAD, tomato, cucumber & peppers, raspberry poppyseed yogurt dressing
JUMBO SHRIMP COCKTAIL, bloody Mary sauce
SEAFOOD SALAD, including shrimp, lobster & smoked salmon served with avocado & greens
- Entrée Selections -
GRILLED 10OZ CERTIFIED ANGUS BEEF STRIPLOIN, peppercorn sauce
BAKED GRAINFED CHICKEN SUPREME, roasted mushroom jus
ROASTED RACK OF LAMB, sundried tomato & olive crust
GRILLED ATLANTIC SALMON, champagne beurre blanc
ROASTED RED PEPPER, stuffed with basmati rice & grilled vegetables
- Dessert Selections -
CHOCOLATE MOUSSE PYRAMID, berries & anglaise sauce
WARM ANJOU PEAR FRANGIPANE TART, pear amaretto gelato
SEASONAL BERRIES, whipped cream or ice cream
STILTON & CHEDDAR POINTS, red currant jelly